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Easy Grilled Chicken Marinade

If you’re looking for the perfect easy grilled chicken marinade, you’re in the right place. This recipe has become a staple in our home! It has simple ingredients, big flavor, and it always delivers juicy, delicious chicken straight off the grill. Whether you’re prepping for a weeknight dinner or a weekend cookout, this easy meal prep marinade is our go-to for adding that savory goodness the whole family loves. Just mix, marinate, and grill—it’s that easy!

Why You’ll Love This?

Perfect for Meal Prep – Grill once, eat all week long in salads, wraps, or sandwiches.

Simple Ingredients – Made with basic pantry staples you likely already have.

Quick to Make – Just whisk, pour, and marinate—no fancy steps required.

Versatile – Works great with breasts, thighs, drumsticks, or even kabobs.

What you need to make this easy grilled chicken marinade + substitutions:

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Alright, let’s get to making the recipe! Enjoy!

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Easy Grilled Chicken Marinade

If you're looking for the perfect easy grilled chicken marinade, you're in the right place. This recipe has become a staple in our home—simple ingredients, big flavor, and it always delivers juicy, delicious chicken straight off the grill. Whether you're prepping for a weeknight dinner or a weekend cookout, this easy grilled chicken marinade is our go-to for adding that savory goodness the whole family loves. Just mix, marinate, and grill—it’s that easy.
Course dinner
Keyword best grilled chicken marinade, easy dinner, easy grilled chicken marinade, easy recipe, family friendly, healthy grilled chicken marinade, kid friendly, summer chicken marinade
Servings 6

Ingredients

  • 3 lbs chicken breast
  • cup olive oil
  • 1 juice of 1 lemon
  • cup balsamic vinegar
  • 2 tbsp brown sugar
  • 2 tbsp dijon mustard
  • 3 tsp sea salt
  • 2 tsp garlic powder
  • 2 tsp dried basil
  • 2 tsp dried parsley
  • 1 tsp paprika
  • ½ tsp black pepper

Instructions

  • Mix all of the ingredients in a bowl. Pour over chicken in a bag or a bowl.
  • Let it marinate for at least 1-2 hours but ideally 12-24 hours. The longer the better!
  • Grill, serve with sides and enjoy!

Notes

For Storing: Store leftovers in an airtight container in the fridge for 3-4 days.
For Freezing: You can go ahead and marinate the chicken in a freezer bag and throw it straight into the freezer after sitting for 30 minutes. Just thaw and grill and enjoy!
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