Go Back
Print Recipe
5 from 1 vote

Simple Greek Salad Dressing

This simple Greek salad dressing is one I used to make all the time! It's super easy to throw together & has all the Mediterranean flavors! It's based off a recipe my sister-in-law found and sent me years ago. It really can elevate any salad and I love how simple it is. I always forget how easy salad dressings are to make at home. This is definitely a favorite of mine! You could also use it as a marinade for chicken if you want to make Greek chicken. Enjoy!
Course: Salad
Cuisine: Mediterranean
Keyword: dressing, easy, greek, homemade, mediterranean
Servings: 0

Ingredients

  • ¾ cup red wine vinegar
  • ½ cup extra virgin olive oil
  • 2 tsp dijon mustard
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp sea salt
  • ½ tsp black pepper

Instructions

  • In a medium jar, add in red wine vinegar and dijon. Shake or stir it up.
  • Next, add in all seasonings and give another good stir or shake with the lid on.
  • Lastly, pour in the olive oil while stirring the mixture. Or pour in and give another good shake until everything is incorporated!
  • Pour over whatever you prefer and enjoy! You can even use it as a marinade for chicken if you'd like!

Notes

For Storing: Store at room temperature in an airtight jar for up to 2 weeks! Give it a good shake before using.