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Chocolate Peanut Banana Pops

These chocolate peanut banana pops are a classic and a fun treat for anyone but especially kids! They’re super easy to make and a good recipe to have kids help with. They’re also a healthier treat for when you’re needing something a little more nutritious! You only need four simple ingredients: bananas, chocolate, peanut butter, and peanuts! You don’t have to put them on popsicle sticks, but it sure does make them more fun! They are also so refreshing for a hot summer day!

What you need to make chocolate peanut banana pops:

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Alright, let’s get to making it! Enjoy!

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Chocolate Peanut Banana Pops

These chocolate peanut banana pops are a classic and a fun treat for anyone but especially kids! They're super easy to make and a good recipe to have kids help with. They're also a healthier treat for when you're needing something a little more nutritious! You only need four simple ingredients: bananas, chocolate, peanut butter, and peanuts! You don't have to put them on popsicle sticks, but it sure does make them more fun!
Course Dessert
Keyword bananas, chocolate, dessert, easy dessert, healthy, kid friendly, peanut butter
Servings 6

Ingredients

  • 3 large bananas preferably spotty
  • ⅓-½ cup peanut butter
  • ⅓-½ cup crushed peanuts
  • 1 cup chocolate chips
  • 1 tsp coconut oil

Instructions

  • Peel your bananas. Cut each banana in half so you have 6 halves.
  • Add popsicle sticks in the bottom of each banana on the cut side.
  • Lay the bananas out on a lined sheet pan. Top each banana with about a heaping tablespoon (or how much you want) of peanut butter until the top is covered.
  • Sprinkle each banana with crushed peanuts. Freeze in the freezer for about 20-30 minutes to make it easier to dip into the chocolate.
  • In a small pot or in the microwave, melt the chocolate with the coconut oil.
  • Dip each banana half in the chocolate mixture and lay back out on the baking sheet. Sprinkle with more crushed peanuts.
  • Freeze for a couple hours or until the bananas are completely frozen and enjoy straight from the freezer!

Notes

For Storing: Store in the freezer in a freezer bag for up to 3 months!
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