My absolute favorite Easter candy of ALL TIME is Reese’s peanut butter eggs. I used to wait all year until they came out when I was little. More peanut butter to chocolate ratio and just the BEST! Reeses were my childhood lifeline. So I figured I should recreate them, but with a little bit better of ingredients because why not? They’re incredible! You won’t even miss the originals. Everyone always loves these so much!!
Ingredients -2 heaping cups Seven Sundays cinnamon currant muesli (or you can use another flavor or just rolled oats) -1 tsp cinnamon -1/2 tsp baking powder -1/4 tsp cardamom (this spice makes it) -1/4 tsp nutmeg -1/4 tsp sea salt -1.5 cups Malk Organics pecan holiday nog (or any milk) -1 […]
Ingredients -2 scoops arbonne vanilla protein -1 cup cashew milk -1 cup frozen berries -2 medjool dates (soaked in hot water for 1-2 min to soften) + 1 tbsp peanut butter + cinnamon + ice Blend until thick and creamy!
We are so incredibly grateful that you’re here! We’re a husband and wife team that creates all kinds of recipes to feed our family and yours. Thomas does most of the cooking & Lex does all of the baking. We make recipes that are simple and attainable for anyone!