This easy pepperoni pizza baguettes are a fun change up for your next pizza night! They come together so quickly and who doesn’t love pizza? All you need is a baguettes, cheese, sauce, and pepperoni. Simple! You really don’t even need a recipe for this one, but I just wanted to have a place on the blog for this because it’s such a simple dinner. The kids loved this one too so it was a family hit!

What you need to make easy pepperoni pizza baguettes + substitutions:

• Baguettes- Any baguette will do! We just used an organic french baguette that we got at Trader Joe’s!
• Marinara- Our favorite jarred sauce is hands down Rao’s. Nothing compares in my opinion. We usually buy the giant jars from Costco, but of course any marinara you like will work.
• Shredded cheese- The cheese is totally up to you like any pizza. We used a shredded pizza blend cheese, but you could use a mix of shredded mozzarella and parmesan or fresh mozzarella or honestly whatever you like best.
• Pepperoni- The kids love pepperoni pizza so this was our topping of choice! Again, do your thing!
• Basil- For garnish if you’d like!

If you love this, you may also love:

• Goat Cheese Marinara Dip
• Ham & Cheese Sliders
• Super Easy Pepperoni Calzones

Print Recipe

5 from 1 vote

Easy Pepperoni Pizza Baguettes

This easy pepperoni pizza baguettes are a fun change up for your next pizza night! They come together so quickly and who doesn't love pizza? All you need is a baguettes, cheese, sauce, and pepperoni. Simple! You really don't even need a recipe for this one, but I just wanted to have a place on the blog for this because it's such a simple dinner. The kids loved this one too so it was a family hit!

Course: Main Course

Keyword: baguettes, easy dinner, fast dinner, kid friendly, party food, pepperoni, pizza, super bowl food

Ingredients

• 1 baguette
• ½-¾ cup marinara sauce or more/ less if desired
• ½-¾ cup shredded cheese of choice (we used a pizza blend) or more/ less if desired
• 1 package pepperoni
• fresh basil for garnish

Instructions

• Preheat your oven to 400F degrees.
• Slice your baguette in half and then slice in lengthwise to make it open-faced. You'll have 4 pieces of baguette.
• Cover each piece with marinara, then cheese, then pepperoni.
• Place them on a baking sheet and bake in the oven for 7-10 minutes until the cheese is melty/ bubbly and the baguettes are nice and warm. Serve & enjoy!

Notes

For Storing: Store leftovers in the fridge in an airtight container. Best eaten fresh but can be reheated if desired!